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https://bayt.page.link/CahmF4qyuK4Y7kpX6
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Store Keeper

9 days ago 2026/09/17 ·Application closes in 50 days
Full time · 5+ Years of Experience
500 Employees or more · Catering, Food Service, & Restaurant - Retail & Wholesale - Hospitality & Accomodation

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Job description

  • Applying and following the client contractual QHSE obligations, PSGS’s QHSE policy and procedures.
  • Maintaining the integrity of the ISO Management Documentation System and standards of ISO 9001, ISO 14001, ISO 22000, & ISO 45000.
  • Ensuring personal hygiene standards, uniform code, safe lifting techniques and code of behavior is strictly follow
  • Following Health and Safety measures including code of accident prevention
  • Receiving and inspecting all incoming materials and reconciles with purchase orders/supplier invoice or delivery note
  • Inspecting deliveries and verifying freshness, cleanliness, consistency and quality throughout case lots
  • Refusing acceptance of damaged or incorrect items
  • Following FIFO principles at the time of receiving and during normal routine tasks
  • Checking and reporting expiry dates of products, and segregates damaged and spoilt goods for further inspection and recording before disposing
  • Entering issuance and receipts vouchers in the warehouse management system when it takes place
  • Updating the stock ledger/warehouse management system for better planning and forecasting
  • Notifying line Manager/Supervisor of low stock levels in a timely manner
  • Ensuring the chiller, freezer and dry stores’ temperature is accurate and reports to Management if any drop in temperature is recorded
  • Adhering to food safety and handling policies and procedures across all food-related areas
  • Reporting accidents, injuries, and unsafe work conditions to manager
  • Maximizing space-usage within the warehouse
  • Setting aside storage areas for new stock
  • Driving forklifts and operates pallet jacks
  • Ensuring products are stocked correctly and safely
  • Keeping stock control systems up to date and ensures inventory accuracy
  • Preparing various Management information reports on a daily and monthly basis
  • Maintaining statistical and financial records
  • Act as a food safety team member
  • Performing other duties as directed


This job post has been translated by AI and may contain minor differences or errors.

Preferred candidate

Years of experience
5+ years
Nationality
India; Sri Lanka
Gender
Male
Age
18 - 48 years
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